Directions:
- Cream: 1/2 cup butter with 1 cup sugar.
- Add 2 cups all-purpose flour, 2 tsp. baking powder, 1/4 tsp. salt, 3/4 cup milk, and 2 eggs.
- Mix and spread into a cookie sheet w/ sides.
- Topping: 1/2 cup cold butter, 1 cup sugar, 1 cup flour.
- Mix the topping with your hands until small clumps form, then form a gentle ball and crumble it on top evenly. Bake at 350 for 20-25 minutes or until light golden brown.
- Enjoy!
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