One of our German girls and her mother taught us how to make these at our YW activity last week. There is nothing healthy about them, but they are SO good!
1 cup butter, softened
1 cup sugar
5 eggs; add one at a time and mix well
1 heaping Tbs. cornstarch, mixed with 3 cups flour
1-1 1/2 cups milk
Mix and pour into heated waffle iron, batter will be thick.
topping:
bottled (sour) cherries, add 2 Tbs. cornstarch to cherry juice and heat until thick, add cherries.
-can also use canned pie filling
These waffles are served as a dessert. Top with cherries (or whatever) and ice cream while warm. Yum.
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