Todd came up with this recipe himself and it's SO good...
Ingredients:
15 oz. tomato sauce
16 oz can pinto beans, drained
16 oz can kidney beans, drained
1 lb ground beef, season with chili seasoning packet and cook
1 +/- lb beef round top steak, chopped (seasoned w/ liquid smoke, etc. and grilled)
1.25 oz McCormick's chili seasoning packet
1 small sweet onion, chopped
1 red bell pepper, chopped
1-2 green bell peppers, chopped
1 jalapeno, chopped
1 red chili, chopped
1-2 10 oz cans Rotel tomato and green chilies
brown sugar to taste ( about 1/4- 1/2 cup)
This chili is SPICY, so adjust to your liking.
Combine cooked meats and veggies in a crock pot.
Cook on low for 4 hours or on high for 2 hours. Adding brown sugar last.
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