Ingredients:
2 eggs + water to + 1 C
4 C flour
3/4 C soft butter or margarine
2 tbs sugar
3/4 tsp salt
2 tsp active dry yeast
Directions:
Set bread maching to dough setting. Add ingredients in order listed. After cycle, place dough on a floured surface. Roll out. Cut with a wide mouth jar or cup. Butter center. Fold in half. Place on baking sheet. Let rise 30 min. Bake at 350 15-20 min., till golden brown.
Heatherly Ricks
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